So I think they can do it pretty accurately.
I suppose you could tax a proportion of your profit at a higher rate, according to the proportion of your revenue that came from advertising.
But advertising isn't a "free cash stream that can be bolted on everywhere". It's part of a business model that either is sustainable or isn't.
If you taxed it that much higher, a lot of businesses would simply go out of business, because people aren't willing to pay a subscription instead. Especially businesses that survive on a lot of users who use something only occasionally. Is that really what you want? Think carefully about how much journalism would be even further eroded...
> reverse is true for that twin in Finland where rye is more predominant than wheat
Calling yield of 26 mtons predominant over 869 mtons[1] seems like an exaggeration and maybe barley was meant instead of rye? Or I'm misinterpreting something.
[1] https://vyr.fi/app/uploads/2024/01/inengl_1ca381b_Production...
Rye based starter can be used for wheat bread without problems, but it may make sense to feed it some wheat beforehand.
Also if you can find Finnish (== white colored) rye flour, consider baking some sourdough Finnish rye bread.
> No mention of whether the feature is available now on a stable release
FWIW, I updated and was presented with a new tab announcing this feature. So... update. > Looking at some of the 20 year old bugs that still exist?
Looks like browsers are hard https://gbhackers.com/google-to-patch-23-year-old-chrome-bug/